Our most versatile Jackfruit, the Original is completely unseasoned and ready for anything. Spice it up and enjoy it in sandwiches, on salads, in tacos, or over rice.
May be stored with or without refrigeration. Refrigeration required after opening. Enjoy within 5 days of opening. If frozen, run package under cold water for 10 minutes or move to fridge 24 hours before cooking to thaw.
For best results, mix product first.
Pan Fry: Remove product from pouch, place in pan over medium heat with a small amount of oil (optional) and cook for 8-10 minutes or until thoroughly heated, stirring occasionally. For finer shreds, break up in pan.
Young Jackfruit is best when cooked with added ingredients. For recipe ideas, visit our website!
Ingredients
Jackfruit.
Serving Size: 2.65 oz (75 g)
Servings Per Container: 4
Calories Per Serving: 20
Calories From Fat: 0
Total Fat: 0 g
Saturated Fat: 0 g
Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 15 mg
Potassium: 110 mg
Carbohydrate: 5 g
Dietary Fiber: 3 g
Sugars: less than 1 g
Protein: 1 g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 4%
Iron: less than 2%
Serving Size: 2.65 oz (75 g)
Servings Per Container: 4
Calories Per Serving: 20
Calories From Fat: 0
Total Fat: 0 g
Saturated Fat: 0 g
Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 15 mg
Potassium: 110 mg
Carbohydrate: 5 g
Dietary Fiber: 3 g
Sugars: less than 1 g
Protein: 1 g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 4%
Iron: less than 2%
