Original Jackfruit

upton head

Now organic and kosher certified*! Our most versatile Jackfruit, the Original is completely unseasoned and ready for anything. Spice it up and enjoy it in sandwiches, on salads, in tacos, or over rice.

*Our new organic jackfruit may be darker in color than the jackfruit you've purchased from us in the past. This is normal!

May be stored with or without refrigeration. Refrigeration required after opening. Enjoy within 5 days of opening. If frozen, run package under cold water for 10 minutes or move to fridge 24 hours before cooking to thaw.

For best results, mix product first.

Pan Fry: Remove product from pouch, place in pan over medium heat with a small amount of oil (optional) and cook for 8-10 minutes or until thoroughly heated, stirring occasionally. For finer shreds, break up in pan.

Young Jackfruit is best when cooked with added ingredients. 

What is Jackfruit?

Native to Southeast Asia, Jackfruit is the largest tree-borne fruit in the world and is capable of reaching up to 100 pounds! With a spiky exterior and fibrous interior, the fruit's varying stages of maturity yield both different textures and flavors.