Chicago Veggie Dog Burger

Chicago Veggie Dog Burger
makes
2 burgers
prep time
10-15 minutes
cook time
5-10 minutes
Ingredient List
  • 2 teaspoons olive oil
  • 1 6.4-ounce package Upton’s Naturals Classic Burger (2 patties)
  • 2 poppy seed burger buns
  • Yellow mustard
  • 2 onion slices
  • 2 kosher pickles, sliced
  • 2 tomato slices
  • 3-4 tablespoons diced onion
  • 2-3 tablespoons green relish
  • 4 sport peppers
  • Sprinkle of celery salt
directions
Heat the olive oil in a skillet over medium heat, then pan fry the burger patties according to package instructions. Toast the burger buns.

Build each burger by squeezing yellow mustard on the bottom bun, then adding an onion slice, and pickle slices. Add the cooked burger, then top with a tomato slice, diced onion, green relish, two sport peppers, and a sprinkle of celery salt.

Check out some other tasty recipes!

Roasted Garlic and Bar-B-Que Jackfruit Mini Pizzas

Roasted Garlic and Bar-B-Que Jackfruit Mini Pizzas

Bar-B-Que Jackfruit Makes 12 mini pizzas Roasted Garlic and Bar-B-Que Jackfruit Mini Pizzas Preparation time : 10 minutes Cook time : 30 minutes
Pulled Sweet & Smoky Jackfruit BLT

Pulled Sweet & Smoky Jackfruit BLT

Bacon Seitan, Original Jackfruit Makes 4 sandwiches Pulled Sweet & Smoky Jackfruit BLT Preparation time : 20 minutes Cook time : 15 minutes
Chili Lime Jackfruit Nachos

Chili Lime Jackfruit Nachos

Chili Lime Jackfruit Makes 4 servings Chili Lime Jackfruit Nachos Preparation time : 10 minutes Cook time : 20 minutes